THE TASTE OF SPLENDOUR: HOW DINING CHANGED THE WORLD – ANDREW PRINCE

Throughout all human history, eating together has evolved in form, function and purpose.  Elaborate rituals were developed, particularly in ancient Persia and Rome, finally culminating in the glitteringly opulent State Banquets at the courts of Versailles and Imperial St Petersburg.  This talk illustrates how these powerful occasions were intended to display the taste, wealth, influence and political power of the host, together with the creation of some of the most beautiful objects ever designed.